Advantages of a rice cooker: 8 reasons why you do need a rice cooker in your home

Rice cooker
Updated on 03 Jan 2024
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While in Asia the rice cooker has been the kitchen staple for years, most Dutch people know little about its benefits. Do you cook your rice in a pan on the fire and does it burn regularly? Then the rice cooker is a very good asset. But what else are the benefits of a rice cooker? 8 reasons to get a rice cooker at home.

8 advantages of a rice cooker

I am a big fan of a rice cooker; it is practical, consistent and safe. But did you know that you can cook more dishes than just rice? A rice cooker is not nearly as versatile as a multicooker, but you can still do more with it than most people think.

#1 advantage: no need to stand by it

Forgotten an errand or just a little busy with the kids? No worries, the rice cooker automatically switches to the keep-warm function when the rice is cooked. So you don’t have to constantly stand by, something that is a big disadvantage when you cook rice in a pan.

You plug it in, fill it with rice and water, press the on button and then you have nothing to worry about.

#2 advantage: the keep-warm function

The keep-warm function keeps the rice at a low temperature. So you can also serve the rice at a later time. After the rice is cooked, the rice cooker automatically jumps to the keep-warm function. You can leave the rice cooker on for about a day. If you leave the rice in the rice cooker longer to use the keep-warm function, the rice will dry out.

#3 advantage: very simple operation

You can hardly go wrong with a rice cooker. The controls consist of two buttons: the boil and reheat settings. So a rice cooker is easy for anyone to understand. This is different from kitchen appliances with many options and features like a multicooker.

#4 advantage: never burnt rice again

Are you one of those people who regularly burns the rice? That’s a waste of rice and also not really safe. With a rice cooker, this will never happen to you again, as the rice cooker automatically switches to the keep-warm setting when the rice is cooked.

#5 advantage: (always) perfectly cooked rice!

The rice cooker makes it easy to cook rice to perfection, provided you get the ratio of water to rice right. But it won’t be up to the rice cooker in any case. For perfectly cooked rice, we recommend 1.5 cups of water and 1 cup of rice for white rice. For brown rice, you need 2 cups of water (1 cup = 225 ml). Keep in mind that about half a cup of water remains after washing the rice.

#6 advantage: very easy cleaning

Thanks to the non-stick coating in the inner pan, a rice cooker is very easy to clean. You manually rinse it under the tap after use. It varies per inner pan whether you can also put it in the dishwasher.

TIP: buy a rice cooker with a removable inner pan – that’s much easier to clean.

#7 advantage: rice cooker is more versatile than you think

As I mentioned in the intro, you can do more with a rice cooker than just cook rice. For instance, you can use the heat function as a kind of slow-cook function, cooking the ingredients slowly. You can also use it to prepare complete rice dishes. Each rice cooker comes with a steam basket in which you can cook vegetables or poultry.

Surely the biggest advantage we found was that you can use the rice cooker for a plate of oatmeal in the morning. Need more inspiration?

#8 advantage: a rice cooker is cheap to buy

For just a few tenners you can get a rice cooker. And the good news is that they (often) have a long lifespan. For instance, my rice cooker cost less than 25 euros!

Things to keep in mind

  • Another kitchen appliance in the house takes up space.
  • A rice cooker is not nearly as versatile as a multicooker, which takes up just as much space.

My conclusion: to buy a rice cooker or not?

A rice cooker is very handy and definitely an asset if you often prepare rice dishes. Even if you only use it once a week – a rice cooker is simply very handy because you don’t have to stand by it and the results are (always) consistent, provided you get the proportions right.

Are you in the kitchen a lot and do you apply different cooking techniques such as slow-cooking, steaming and pressure cooking? Then I would rather go for a multicooker to avoid having multiple kitchen appliances in the kitchen.

What would you like to read?

Rice cooker


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